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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 8 |
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This is a great marinate for beef, chicken and pork. Ingredients:
1 1/2 lbs beef, sliced thinly and cut into 1 inch strips |
1/3 cup soy sauce |
2 tablespoons sugar |
2 tablespoons cornstarch |
1 1/2 tablespoons hoisin sauce |
1 tablespoon ginger, minced |
1 tablespoon garlic, minced |
Directions:
1. Arrange meat in a shallow pan. Combine remaining ingredients and pour aver meat. Marinate, covered and refrigerated, overnight. Drain.
2. Thread each strip of meat lenghtwise on a soaked bambo skewer, weaving it in and out. Grill until browned on both sides.
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