Beef Round Tomato Stew Thorn |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Simple yummy tomato beef stew Ingredients:
3/4 lbs. beef round bottom |
1 1/4 lbs. beef round top |
16 oz. tomatoes |
1 tbsp soy sauce |
1/4 tsp johnny's seasoning blend |
1/4 tsp black pepper |
Directions:
1. Slice the beef into 1/4 strips, then cut into 1 lengths
2. Combine beef and seasonings in a stainless steel pan
3. Saute until meat is lightly cooked through
4. Add diced tomatoes
5. Reduce by about 30% or when sauce thickens and meat is tender (about 30 minutes)
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