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Beef-potato Salad
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 4
A little change from the regular Salad. Really Good!
Ingredients:
1 cup raw, sliced cucumber with peel
8 raw, lettuce leaves
4 medium raw, red potatoes, with skin, cut into quarters
1/2 cup raw, sliced radishes
2 oz peppercorn dressing
4 oz deli roast beef
Directions:
1. Cut 4 potatoes in quarters, leave skin on
2. Bring 4 cups of water to boil, add potatoes
3. Allow to cook until tender
4. When done, set aside to cool
5. In a salad bowl, tear lettuce and add radishes, cucumbers, and salad dressing. Toss
6. Add roast beef and potatoes, toss again until well mixed, ready to serve. May top with fresh herb of choice
By RecipeOfHealth.com