Beef Pate

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 8

Great for using leftover hamburgers from a cookout! For an extra kick add hot sauce or cayenne or black pepper.

Ingredients:

1 1/2 cups cooked lean ground beef (cubed)

8 ounces fat free cream cheese

1 1/2 tablespoons mustard

1 1/2 tablespoons miracle whip

1/3 cup lowfat mozzarella cheese

1/2 teaspoon worcestershire sauce

Directions:

1. Put all ingredients in a food processor.
2. Pulse until creamy.
3. Spread on your favorite crackers and ENJOY!