Beef 'n' Cheese French Bread |
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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 8 |
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My whole family loves this, even my kids who are picky eatters! Easy to make which is important to me too... Ingredients:
1 lb ground beef |
1/2 cup chopped onion |
1 (8 ounce) jar salsa |
1 medium green pepper, chopped |
2 (2 1/4 ounce) cans sliced ripe olives, drained |
1 teaspoon salt |
1 teaspoon chili powder |
1 teaspoon minced garlic |
1/2 teaspoon ground cumin |
1 loaf unsliced french bread |
2 cups shredded sharp cheddar cheese |
Directions:
1. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the salsa, green pepper, olives, salt, chili powder, garlic, and cumin. Remove from the heat. Cut bread in half lengthwise; place on a baking sheet. Spread meat mixture over sides and sprinkle with cheese. Bake 450 for 10-15 minutes.
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