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Prep Time: 12 Minutes Cook Time: 37 Minutes |
Ready In: 49 Minutes Servings: 4 |
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The sauce on these is very rich and full of flavor. Everyone's favorite! Ingredients:
1 lb ground beef |
1 cup cottage cheese |
1 (4 ounce) can chopped ripe olives, drained |
2 teaspoons parsley |
1/2 teaspoon garlic powder |
1/2 teaspoon salt |
1/4 teaspoon pepper |
8 flour tortillas (7 inch) |
1 cup chopped onion |
1/4 cup chopped green pepper |
1 tablespoon oil |
1 (15 ounce) can tomato sauce |
1 (4 ounce) can chopped green chilies |
2 teaspoons chili powder |
1/2 teaspoon garlic powder |
1 1/2 cups shredded cheddar cheese |
Directions:
1. Brown ground beef, drain.
2. Add next 6 ingredients, mix well.
3. Put 1/3 cup filling down middle of each tortilla.
4. Wrap, place seam side down in 13x9 baking pan.
5. For Sauce: Heat oven to 350 degrees F.
6. Saute onion and green pepper in hot oil until tender.
7. Add next 4 ingredients, mix well.
8. Pour over tortillas.
9. Cover and bake 30 minutes.
10. Sprinkle with cheese and bake 7 more minutes.
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