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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Ingredients:
1 (8 ounce) container cream cheese |
1 teaspoon mayonnaise |
1/2 teaspoon worcestershire sauce |
2 teaspoons black olives |
1 teaspoon onion |
1/2 cup dried beef, chopped fine |
1 teaspoon parsley |
Directions:
1. soften cream cheese. 2. add mayo, worcestershire sauce, onions and olives. 3. chill until firm. 4. roll into 1 1/2 in. 5. thick log. 6. roll in chopped dried beef. 7. garnish with parsley. |
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