Beef Casserole

Prep Time: 5 Minutes

Cook Time: 30 Minutes

Ready In: 35 Minutes

Servings: 8

I have made this for years and it is so easy.

Ingredients:

2 lbs ground beef

1 tablespoon instant minced onion

2 (16 ounce) cans vegetable soup

1/4 cup flour

1 cup milk

2 (16 ounce) packages refrigerated biscuits

Directions:

1. Brown ground beef, drain.
2. Mix in casserole dish.
3. Add remaining ingredients.
4. Top with Biscuits.
5. Bake 30 minutes at 350*.