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Prep Time: 40 Minutes Cook Time: 25 Minutes |
Ready In: 65 Minutes Servings: 2 |
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Brownies are great for people who love nuts, but can not eat them. The beef takes the consistency and taste of nuts. I brought them to a block party and everyone raved about them. Now I have to make them for all of the get togathers. Sometimes I add chocolate chips for a double chocolate brownies. I hope you all enjoy my recipe. Ingredients:
2 cups sugar |
1 1/2 cups flour |
1/3 cup cocoa powder |
1 teaspoon salt |
1 cup butter |
4 eggs |
2 teaspoons vanilla |
1/2 cup cooked ground beef |
Directions:
1. Mix sugar, vanilla, cocoa, and butter.
2. Add eggs one at a time.
3. Mix well then add flour and salt.
4. Fold in ground beef.
5. Bake at 375 in a 10 x 15 pan for 25 minutes.
6. Don't over bake.
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