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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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Easy and yummy dish that kids cannot get enough of. Ingredients:
1 pound ground beef |
2 cups elbow macaroni |
4 cups spaghetti sauce |
12 ounces processed cheese food (eg. velveeta), sliced |
Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. Brown the ground beef in a large skillet over medium high heat; set aside. Cook macaroni according to package directions, drain and set aside.
3. In a 9x13 inch baking dish, layer the macaroni, ground beef, tomato sauce and cheese, repeating two times.
4. Bake at 375 degrees F (190 degrees C) for 30 minutes, or until top layer of cheese is bubbly.
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