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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Fast and easy when you're in a hurry. Ingredients:
1 1/2 lbs hamburger |
1 medium onion, chopped |
1 (28 ounce) can tomatoes, chopped |
1 cup water |
8 ounces macaroni, uncooked |
2 cups cheddar cheese, grated |
salt |
pepper |
Directions:
1. Brown hamburger and onion.
2. Drain.
3. Add tomatoes with liquid, water and macaroni into the skillet.
4. Bring to a boil then simmer 25 minutes.
5. Stir occasionally.
6. The last 5 minutes add grated cheese on top then cover with a lid.
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