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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 8 |
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This is my families favorite casserole. This came from a Company's Coming book. When I am cooking for the youth on our yearly mission trip this is always requested. I've even made it for groups of 200 hungry youth. Ingredients:
2 lbs lean ground beef |
1 onion (diced) |
1 cup corn |
2 (10 ounce) cans tomato soup |
1 teaspoon salt |
1/2 teaspoon pepper |
1 tablespoon ketchup |
2 cups cooked noodles |
1 cup cheddar cheese (grated) |
Directions:
1. Brown beef and onion.
2. Mix everything else up to noodles into a roaster.
3. Add browned beef; mix.
4. Top with cheese.
5. Bake at 350° for 45 minutes.
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