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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Used reduced fat feta cheese as that is what I had ***Also used La Tortilla Factory Wraps but not in database so used the closest I could find*** per wrap***160 Cal*5g fat*15g carb*19g protein*760mg sodium*26mg cholesterol*9g fiber***Could reduce sodium using steak cut in strips and cooked Ingredients:
4 flour tortilla |
224 g deli roast beef (16 slices/4 per wrap) |
6 t fat free sour cream |
2 t feta cheese |
1/2 t horseradish |
1/4 t black pepper |
1/4 c red onion |
1/2 red bell pepper |
3 c romaine lettuce,shredded |
Directions:
1. Mix sour cream,cheese,horseradish and black pepper in small bowl-cover and refridgerate
2. Shred lettuce-chop onion & bell pepper
3. Divide spread,roast beef,and vegetables over 4 warmed tortillas
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