Beautiful and Delicious Orange and Cranberry Salad |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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I adore this salad, it is easy, the colours are fantastic - especially in a dark wood bowl and it is delicous - I always roll it out when we have company and it is always well received! Ingredients:
1/4 cup olive oil |
2 tablespoons balsamic vinegar |
1 tablespoon lime juice |
coursely fresh ground pepper |
salt |
4 navel oranges, peeled, seeded and sliced into semi circles |
1/2 small red onion (very thin slices) |
1 cup dried cranberries |
3 ounces baby spinach leaves |
3 cups fresh basil leaves (i once substituted for mint and that was great too) |
1 cup roasted salted pumpkin seeds |
Directions:
1. Mix all dressing ingredients together in a large bowl.
2. Stir in oranges, onion and cranberries.
3. In large salad bowl combine the spinach and basil.
4. Just before serving toss the dressing mixture with greens, spinkle on pumpkins seeds.
5. Serve immediately and enjoy!
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