Beau Monde Dip

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Holland Estate in Portland, Oregon in 1987.

Ingredients:

1 pint sour cream

1 pint mayonnaise

1 teaspoon beau monde seasoning

1 teaspoon parsley flakes

1 teaspoon crushed dill weed

2 teaspoons chopped green onions

Directions:

1. Combine all ingredients until well mixed.