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Prep Time: 10 Minutes Cook Time: 12 Minutes |
Ready In: 22 Minutes Servings: 6 |
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Slightly adapted from the Ontario White Bean Association. This recipe can ensure that the whole family can eat the same meal with some variations for the grown ups! Ingredients:
6 whole wheat pita bread (6 inch diameter) |
1 (14 ounce) can pork and beans in tomato sauce |
1/2 cup sliced mushrooms (use on adults) |
1/3 cup sliced green olives (use on adults) |
2 thin pepperoni, sliced (optional) |
1/2 teaspoon dried oregano leaves |
2 cups shredded mozzarella cheese |
Directions:
1. Spread each pita bread with beans.
2. Sprinkle with mushrooms, olives, pepperoni and oregano.
3. Top with cheese.
4. Place on large baking sheet.
5. Bake at 400 degrees F for 10 to 12 minutes.
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