 |
Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 6 |
|
A big favorite with my husband!! Very easy and the kids love it, too. Ingredients:
2 teaspoons margarine |
3 tablespoons chopped onion |
1 (16 ounce) can baked beans with pork |
1 (16 ounce) package frankfurters, sliced |
1/3 cup brown sugar |
1 teaspoon prepared mustard |
1 teaspoon celery salt |
Directions:
1. Preheat the oven to 350 degrees F (175 degrees C).
2. Melt butter in a skillet over medium heat. Saute onions in butter until tender. Stir in the baked beans and sliced frankfurters. Season with brown sugar, mustard and celery salt. Transfer to a 2 quart casserole dish.
3. Bake for 40 minutes, stirring occasionally.
|
|