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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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This is one of my stepmother's recipes. Tastes good topped with grated sharp cheddar cheese. Any leftovers will taste even better the next day. Ingredients:
1 (16 ounce) package hot dogs , cut into 1/4-inch slices |
1 (28 ounce) can baked beans with pork |
2/3 cup ketchup |
2 tablespoons cider vinegar |
1/4 cup worcestershire sauce |
1 1/2 teaspoons garlic powder |
1 tablespoon chopped fresh parsley |
Directions:
1. In a large skillet, combine the hot dogs, baked beans, ketchup, cider vinegar, Worcestershire sauce, garlic powder and parsley. Mix to blend, and bring to a boil. Turn heat to low, cover, and simmer for 25 to 30 minutes, stirring occasionally.
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