 |
Prep Time: 30 Minutes Cook Time: 5 Minutes |
Ready In: 35 Minutes Servings: 8 |
|
Pickled green beans. Prep time would vary depending on the amount you were making but I will make an educated guess and include the time for washing the beans and jars and packing them into the jars. The cooking time will be for blanching the beans after the water boils. Here again I'm guessing at the amount it will make. Sorry but I found the recipe on the internet and that's all it said about it. Ingredients:
beans |
1 gallon water |
1 cup salt |
1 cup vinegar |
Directions:
1. Cook the beans until they change color. 2. Drain and cool. 3. Put in jars and seal. |
|