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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 1 |
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Ingredients:
1 cup(s) cheddar cheese, grated |
2 cup(s) cooked rice (brown or white) |
2 can(s) kidney beans |
1 jar(s) salsa |
Directions:
1. spray a 9x9 container and layer half of the rice, then 1 can beans, then half the salsa, then half the cheese, repeat. bake at 350 for 20-30 minutes |
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