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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Prepare for the summer with this beach-time classic! Ingredients:
1 1/4 ounces smirnoff no.21 vodka |
1/4 ounce captain morgan parrot bay coconut rum |
1/2 ounce pineapple juice |
1/4 ounce orange juice |
1 slice orange |
Directions:
1. Add pineapple juice, orange juice, Smirnoff No.21 Vodka, Captain Morgan Parrot Bay Coconut Rum.
2. Shake with ice and strain into an ice-filled rocks glass.
3. Garnish with an orange slice.
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