Bbq'd Trout by a True Oregonian |
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Prep Time: 10 Minutes Cook Time: 6 Minutes |
Ready In: 16 Minutes Servings: 4 |
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Simple to prepare, tastes wonderful!Great idea for camping Ingredients:
1 cup mayonnaise |
1 1/2 tablespoons dried onion flakes |
1 1/2 teaspoons fresh lemon |
1/8 teaspoon garlic powder with parsley |
1 dash liquid smoke |
dill (optional) |
2 -3 trout |
Directions:
1. Mix first 5 ingredients, let stand for at least an hour.
2. Prepare your fish, I fillet and spread mayo mix on meat.
3. Wrap in foil, grill on med-high for 3-4 minutes on each side, depending on the size of my fish.
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