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Prep Time: 0 Minutes Cook Time: 360 Minutes |
Ready In: 360 Minutes Servings: 4 |
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I think I got this from a crock pot recipe book but it was actually for a roast. The meat simply falls off the bone! Ingredients:
1 1/2 cups ketchup |
1/4 cup brown sugar |
1/4 cup red wine vinegar |
2 tablespoons dijon mustard |
2 tablespoons worcestershire sauce |
2 teaspoons liquid smoke |
salt |
pepper |
minced garlic |
rack of ribs |
Directions:
1. Mix everything except meat together in bowl.
2. Spray crock pot with non-stick spray.
3. Place ribs in crock pot.
4. Place mixture over ribs and coat evenly.
5. Cook on high 4-6 hours or until meat pulls from bones.
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