BBQ Pulled Pork Slow Cook |
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Prep Time: 10 Minutes Cook Time: 360 Minutes |
Ready In: 370 Minutes Servings: 8 |
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We absolutely love this one. Worth the time. It takes a little time but great for those busy weekends. I love that you can get an amazing meal out setting and forgetting. ;-)Use Mini Hawaiian bread to serve...great party food. Ingredients:
2 lbs pork shoulder |
14 ounces barbecue sauce |
1 tablespoon brown sugar |
1 tablespoon lemon juice |
salt |
pork dry rub seasonings |
1 medium onion |
bun |
Directions:
1. Rub pork with pork rub and salt.
2. Place in slow cooker high 5 hours.
3. Take pork shoulder from slow cooker and take all juice out of slow cooker.
4. Shred with pork shoulder with two forks (pulling a part meat).
5. Place pulled pork back in slow cooker.
6. Add your fav bbq sauce, lemon juice, brown sugar and onion.
7. Stir, recover and put on high 1 hours.
8. Stir, serve on buns.
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