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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Can't remember where I got this recipe from but it is EXCELLENT !! It is sure to become a favorite of yours. Ingredients:
1/2 cup water |
3 tablespoons vinegar |
2 tablespoons sugar |
1 tablespoon yellow mustard |
1/4 teaspoon salt |
1/4-1/2 teaspoon pepper |
1/8 teaspoon red pepper |
1 medium onion, diced or sliced |
1/2 cup ketchup |
2 tablespoons worcestershire sauce |
1 -2 teaspoon liquid smoke |
6 pork chops |
oil |
Directions:
1. Sauce: In pan combine water,vinegar,sugar,mustard,salt, pepper,and red pepper and onion.
2. **You can add a small amount of lemon juice if desired.
3. Bring to a boil, then reduce heat and simmer uncovered 20 minutes.
4. Stir in ketchup, Worcestershire sauce, and liquid smoke and return to a boil.
5. Remove from heat.
6. Brown the chops on both sides and place in a casserole dish.
7. Pour the sauce over the chops.
8. Bake 350 25-30 minutes.
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