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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 8 |
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These slices are so good you could serve them as dessert but I love them with BBQ ham steak Ingredients:
1 large pineapple, peeled all the pits removed and cut into 8 generous slices |
1 tablespoon lime juice |
1 tablespoon brown sugar |
2 teaspoons honey mustard |
1/2 teaspoon cumin (optional) |
1/4 teaspoon cayenne |
Directions:
1. Mix all the ingredients except the pineapple.
2. Have the BBQ hot& ready.
3. Grill both sides of the pineapple for 3 minutes each side until lightly browned Brush the slices with the the sauce (be generous) on both sides while you are BBQing the slices Serve warm.
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