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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Very easy and delicious! Ingredients:
3 peaches, halved and peeled |
3 tablespoons brown sugar |
3 tablespoons brandy or 3 tablespoons sherry wine or 3 tablespoons bourbon |
50 g butter, melted |
Directions:
1. Bbq (or fry in a grill pan) each peach half, cut side down.
2. Spoon over half the melted butter and half the liqueur, and sprinkle with half the sugar.
3. Bbq for 3-4 minutes. Turn over and repeat.
4. Serve with vanilla ice cream.
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