BBQ Hinty Minty Lamb Chops |
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Prep Time: 180 Minutes Cook Time: 0 Minutes |
Ready In: 180 Minutes Servings: 4 |
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Superb combination of flavors! Lamb is a heavenly meat once you acquire a taste for it. Serve lamb with fresh peas, baby carrots and new potatoes MMMmmmmmm Ingredients:
4 sirloin lamb chops, 1 thick |
4 tablespoons honey |
4 tablespoons lite olive oil (or other oil) |
2 cloves garlic, crushed |
1 tablespoon fresh lime juice |
1 tablespoon fresh mint, chopped |
1 1/2 teaspoons dry mustard |
salt and pepper |
fresh mint leaves (for garnish) |
Directions:
1. Combine all the marinade ingredients and mix well.
2. Place chops in a large zip lock bag.
3. Pour marinade into the bag with the chops,seal bag.
4. Place in refrigerator for 2-3 hours, turn several times to coat the chops.
5. Heat BBQ to medium High.
6. Have heat 5 from the chops.
7. Sear chops for 5 minutes.
8. Turn heat down to medium low and cook for a further 12 minutes, brush with the marinade.
9. Adjust this time to suit how you like your chops.
10. Garnish with mint leaves& serve.
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