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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 6 |
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Taken from The President's Choice Barbecue Cookbook. An interesting side dish for BBQ day. Cook time is marinade time. Ingredients:
2 red onions |
1/2 cup honey |
2 tablespoons soy sauce |
2 tablespoons dijon mustard |
Directions:
1. Slice tops off onions and peel, keep root end intact.
2. Slice onions in half through the root.
3. Cut each half into 4-6 wedges, though the root so wedges hold together.
4. In a small bowl, mix together honey, soy sauce and mustard.
5. Add onion pieces and toss to coat.
6. Let stand for 1-2 hours.
7. Place onions in grill basket and cook 10-15 minutes until tender.
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