BBQ Grilled Bacon Wrapped Maple Glazed Scallops |
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Prep Time: 15 Minutes Cook Time: 8 Minutes |
Ready In: 23 Minutes Servings: 2 |
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For the people who like BBQ'ing. This is the best way to enjoy scallops! Scallops, Bacon, Maple syrup, and your BBQ, 'nuf said! Ingredients:
8 sea scallops (4 per person) |
8 slices bacon |
1/4 cup maple syrup |
1/4 cup barbecue sauce (preferably a smoky one) |
wooden skewer |
Directions:
1. Soak long wooden skewers in water for about 20 minutes (available from the dollar store).
2. Preheat BBQ to about 250°F.
3. Mix BBQ sauce and Maple syrup.
4. Wrap bacon around each scallop and thread onto a skewer (4 on each).
5. Place each skewer on the grill.
6. Sear for about 2 minutes each side.
7. Spoon or brush BBQ sauce/Maple syrup mixture over entire skewer each turn.
8. Grill and turn every 2 minutes.
9. Remove from grill after about 8 minutes. The longer they are left on the crispier and somewhat chewier they will be.
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