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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 2 |
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Ah, the calzone. They're delicious, but I could never make one myself, you say. That's all about to change, my friend. Not only is it easy to make, but it's cheap! A few common ingredients and some dough from the local store and you're just a half hour away from an unbelievable meal. Ingredients:
pizza dough |
1/2 cup boneless chicken breast, cooked |
1/4 cup barbecue sauce |
1/2 cup shredded mozzarella cheese |
2 tablespoons ricotta cheese |
1 egg |
Directions:
1. Preheat oven to 375°F.
2. Sprinkle flour on a wooden cutting board and roll out dough.
3. Add 1/2 cup of cooked cubed chicken marinated in barbecue sauce on on side of the dough.
4. Top the chicken with 1/2 cup of mozzarella and 2 tablespoons of ricotta.
5. Fold over the dough and seal the edges.
6. Mix up 1 egg with a splash of water.
7. Use a pastry brush to paint the egg wash over the dough.
8. Slice breathing slits into the top of the calzone.
9. Bake for 25 minutes.
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