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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Another recipe from who-knows-where, this was a hit with husband and kid. Ingredients:
3 lbs ground beef |
2 cups barbecue sauce |
3 tablespoons mustard |
6 teaspoons dried onion |
1 1/2 teaspoons pepper |
6 cups cooked rice |
3 cups cheddar cheese, shredded |
Directions:
1. Brown ground beef, drain.
2. Add barbecue sauce, mustard, onion, and pepper. Bring to a boil.
3. Stir in the rice.
4. Sprinkle with cheese.
5. Reduce heat, cover, and simmer 5 minutes.
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