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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 8 |
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these smell good enough for me to eat...maybe I should taste just one! Ingredients:
1 1/3 cups whole wheat flour |
1/2 cup wheat germ |
1/3 cup old fashioned oats |
1/3 cup barbecue sauce |
1/4 cup oil |
1 large egg |
1/4 cup water |
1/4 cup yellow cornmeal |
Directions:
1. place whole wheat flour, wheat germ and oats in a medium mixing bowl, blend with a whisk.
2. add bbq sauce, oil, egg and water and mix well.
3. sprinkle half of the cornmeal over a sheet of wax paper, place dough on waxed paper, sprinkle remaining cornmeal on top of dough.
4. roll out to 1/4 thickness.
5. cut with cookie cutters or cut into rectangles with sharp knife.
6. place on sprayed cookie sheets.
7. bake at 350* for 30 minutes or a little longer if you want a harder treat - .
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