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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 6 |
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Ingredients:
biscuit (regular dinner biscuits) |
ground beef |
barbecue sauce |
brown sugar |
shredded cheese |
Directions:
1. Preheat oven to whatever temperature the biscuits that you are using calls for; fry ground beef, drain, and saturate with BBQ sauce; add brown sugar to taste; flatten and stretch biscuits to fit into muffin pan holes; place meat mixture into the middle of each biscuit; place into oven until biscuits rise; sprinkle shredded cheese on top and place back into the oven for about a minute or until cheese melts.
2. Best when eaten hot.
3. To reheat, place in plastic sandwich bag and place in microwave for about 30 seconds to 1 minute.
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