1 cup prepared bbq sauce(i use kc masterpiece)-or to taste
2 tablespoons yellow mustard
1 teaspoon liquid smoke
Directions:
1. Drain two of the cans of pork and beans then dump them all into a large mixing bowl. 2. Add remaining ingredients and mix well. 3. Pour mixture into a lightly greased 9 x 13 baking dish or disposable pan. Cover with foil. 4. Bake at 400 degrees for 30 minutes covered and then 30 minutes uncovered. 5. Let set for 10 minutes to thicken then serve.
