Bb King's BBQ Ribs - Copycat |
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Prep Time: 30 Minutes Cook Time: 360 Minutes |
Ready In: 390 Minutes Servings: 6 |
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Copycat recipe. Needs to marinate 4-6 hours. Ingredients:
2 lbs pork ribs (loin) |
4 cups canned tomato sauce |
1/2 cup diced tomato |
1/4 cup firmly packed brown sugar |
1/4 tablespoon worcestershire sauce |
2 tablespoons dried onion |
1/4 cup soy sauce |
1/4 cup water |
1 cup chili powder |
1 tablespoon garlic granules |
1 teaspoon onion powder |
1/2 teaspoon cumin |
1 1/2 teaspoons salt |
2 tablespoons seasoning salt |
Directions:
1. To make the dry spice rub: In a jar combine all ingredients well and store in a dry place, covered, until ready to use.
2. Rub ribs well with some of the Dry Spice Rub and refrigerate, covered, for 4 to 6 hours.
3. In a saucepan combine tomato sauce, tomato, sugar, Worcestershire sauce, onion, soy sauce, water, and 1/2 cup Dry Spice Rub and cook over very low heat for 3 hours.
4. Preheat a grill or smoker over low heat until hot.
5. Add ribs and cook, covered, for 3 to 5 hours.
6. Brush with sauce during last minutes of cooking.
7. Serve with remaining sauce, coleslaw, and corn.
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