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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is one of my adopted recipes. :). Ingredients:
1 cup liverwurst |
1/2 cup sour cream |
1/4 cup white onion, minced |
1 teaspoon dill pickle relish |
1 teaspoon dijon mustard |
1/2 teaspoon white pepper |
Directions:
1. Blend the liverwurst and sour cream until smooth and creamy.
2. Add all the other ingredients, blending well.
3. May be served at room temperature or chilled.
4. SUGGESTED DIPPERS: Cucumbers, Cherry Tomatoes, Radishes, Asparagus, Cocktail Rye Bread, Lavasch Crackers
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