Batter Dipped Catfish Nuggets |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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I have found that catfish nuggets are sold fairly cheap at my local grocery store. This recipe is a tasty way to make dinner on a tight budget. Ingredients:
1 1/2 lbs catfish nuggets |
1 egg |
1 cup buttermilk |
1/2 cup white cornmeal |
1/4 cup breadcrumbs |
1/2 teaspoon salt |
1/2 teaspoon paprika |
1/2 teaspoon onion powder |
1/4 teaspoon garlic powder |
1/4 teaspoon cayenne |
canola oil |
Directions:
1. Scramble the egg in a large bowl then whisk in the buttermilk follow by the rest of the ingredients, except fish.
2. Heat 2-3 inches of oil in a large frying pan until hot. Dip the nuggets into the batter so they are coated then gently drop into the hot oil. Fry for 5-7 minutes, until golden brown & crispy.
3. Repeat until all the fish is fried. Place the fried fish onto a paper towel lined plate to drain excess oil.
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