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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 2 |
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Serve these with cheese or a dip. Ingredients:
1/2 cup butter |
1 cup light brown sugar |
1 1/2 teaspoons vanilla |
1 egg |
2 tablespoons basil |
1 cup flour |
1/4 teaspoon baking powder |
1/4 teaspoon salt |
3/4 cup sesame seeds, toasted |
Directions:
1. Put all wet ingredients and basil leaves in processor and process to combine.
2. Add dry ingredients and combine thoroughly.
3. Stir in by hand the toasted sesame seeds.
4. Drop by teaspoonful, three inches apart on a lightly greased baking sheet.
5. Bake at 375°F for about 10 minutes, till golden brown and crisp.
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