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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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This recipe goes with Grilled Shrimp-and-Green Bean Salad Ingredients:
1/2 cup chopped fresh basil |
1/2 cup balsamic vinegar |
4 large shallots, minced |
3 garlic cloves, minced |
1 tablespoon brown sugar |
1 teaspoon seasoned pepper |
1/2 teaspoon salt |
1 cup olive oil |
Directions:
1. Whisk together basil, balsamic vinegar, shallots, garlic, brown sugar, pepper, and salt until blended. Gradually add olive oil, whisking constantly until blended.
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