 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
Complement the sauce-topped steaks with this vibrant side dish that cooks in the microwave in mere minutes. Fresh sugar snap peas get extra color from a jar of pimientos, which eliminates the need to chop sweet red pepper. Ingredients:
1 pound fresh sugar snap peas |
2 tablespoons water |
1 jar (2 ounces) sliced pimientos, drained |
2 tablespoons butter, melted |
1 teaspoon dried basil |
1/4 teaspoon salt |
1/8 teaspoon pepper |
Directions:
1. In a large microwave-safe bowl, combine the peas and water. Cover and cook on high for 3-5 minutes or until crisp-tender; drain. Stir in the remaining ingredients. Yield: 4 servings.
|
|