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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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Grate the lemon rind for Grilled Asparagus before squeezing the juice for the pilaf. Ingredients:
2 (8.8-ounce) pouches microwavable rice pilaf |
2 tablespoons chopped fresh basil |
2 teaspoons fresh lemon juice |
2 teaspoons olive oil |
Directions:
1. Microwave rice pilaf according to package directions; pour rice into a serving bowl.
2. Stir in basil, lemon juice, and olive oil; serve immediately.
3. Note: For testing purposes only, we used Uncle Ben's Rice Pilaf Ready Rice for microwavable rice pilaf.
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