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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Basil and shallots add fresh flavor to these quick and simple Basil Green Beans. Ingredients:
2 teaspoons olive oil |
1/4 cup thinly sliced shallots |
2 cups 2-inch-cut trimmed green beans |
1/4 cup water |
3 tablespoons thinly sliced basil |
1/4 teaspoon salt |
1/4 teaspoon freshly ground black pepper |
Directions:
1. Heat a large skillet over medium-high heat. Add olive oil to pan; swirl to coat. Add shallots; sauté 2 minutes. Add green beans and water. Cover and cook 4 minutes. Stir in basil, salt, and pepper.
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