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Prep Time: 10 Minutes Cook Time: 65 Minutes |
Ready In: 75 Minutes Servings: 1 |
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Top steak, chicken, or fish with this sauce, or toss it with warm potatoes. It's also great in a tomato or tuna sandwich. Ingredients:
1 cup coarsely chopped fresh basil |
1 garlic clove, smashed |
1/4 teaspoon salt |
1/8 teaspoon cayenne |
3/4 cup mayonnaise |
Directions:
1. Pulse basil, garlic, salt, and cayenne in a food processor until finely chopped. Add mayonnaise and blend until smooth. Chill, covered, 1 hour (for flavors to develop).
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