 |
Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
|
These are yummy, and elegant enough to serve for company. Very easy and simple to make Ingredients:
1/4 cup fresh basil leaf, chopped |
1/4 cup fresh breadcrumb |
1/4 cup parmesan cheese, freshly grated |
2 tablespoons butter |
2 teaspoons coarse grain mustard |
2 tablespoons fresh breadcrumbs |
4 veal chops |
salt & pepper |
Directions:
1. Preheat Oven tp 450°F.
2. Season chops with salt & pepper.
3. Brown in a skillet.
4. Combine first 5 ingredients.
5. Press mixture into chops.
6. Sprinkle remaining 2 Tbsp bread crumbs over chops.
7. Roast in oven for 15 minute.
|
|