Basil Carrots

Prep Time: 10 Minutes

Cook Time: 15 Minutes

Ready In: 25 Minutes

Servings: 6

A simple side dish from Better Homes and Gardens Calorie Counter's Cookbook. I haven't tried this one yet but plan to soon.

Ingredients:

6 medium carrots

1 tablespoon butter or 1 tablespoon margarine, melted

1/4 teaspoon salt

1/4 teaspoon basil, crushed

Directions:

1. Slice carrots.
2. Simmer, covered, in salted water until tender, about 10 to 15 minutes; drain.
3. Combine remaining ingredients; toss with carrots.

By RecipeOfHealth.com