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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This is very good basic salad dressing. The type of vinegar you use totally determines the character of it. For example, I really like an assertive local herb vinegar for summery salads. For versatility, you can't go wrong with a standard balsamic. Ingredients:
1 teaspoon vinegar |
1 tablespoon extra virgin olive oil |
salt |
fresh ground black pepper |
Directions:
1. Whisk together the oil and vinegar until emulsified.
2. Add salt and pepper to taste.
3. Use to dress 1 serving of salad.
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