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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 12 |
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Easy, simple muffins that you can add your own flavor to. Ingredients:
1 1/2 cups all-purpose flour |
1/2 cup sugar |
2 teaspoons baking powder |
1/2 teaspoon salt |
1 large egg |
1/2 cup milk |
1/4 cup vegetable oil |
Directions:
1. Stir together first 4 ingredients in a large bowl; make a well in center of mixture.
2. Stir together egg, milk, and oil until blended. Add to dry ingredients, stirring just until moistened. Spoon batter into lightly greased muffin pans, filling two-thirds full.
3. Bake at 400° for 18 to 20 minutes. Remove from pans immediately.
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