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Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 8 |
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I got this recipe from my cousin. I grew to love it in the year that we lived together! Ingredients:
1 lb beef |
1/2 teaspoon italian seasoning |
1/2 teaspoon ground oregano |
1/4 teaspoon minced garlic |
8 ounces tomato paste |
8 ounces water |
16 ounces ragu pizza sauce (1/2 the big jar) |
3/4 teaspoon salt |
Directions:
1. Brown beef. 2. Mix all ingredients together. 3. Boil and simmer 30 minutes. |
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