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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 24 |
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This is my recipe for basic spaghetti sauce. It isn't fancy, but child friendly. Weight Watchers: 1 point per serving as written. Ingredients:
1 tablespoon olive oil |
1 cup onion, chopped |
1 green pepper, chopped (optional) |
84 ounces crushed tomatoes |
6 ounces tomato paste |
6 garlic cloves, minced |
3 tablespoons italian seasoning |
2 tablespoons brown sugar |
2 bay leaves |
1/4-1 teaspoon crushed red pepper flakes |
chopped fresh basil (optional) |
Directions:
1. Saute onion and pepper in oil until soft. Add tomatoes, tomato paste, garlic, spices and brown sugar. Adjust seasoning and sugar to taste. Simmer on low for 1-2 hours.
2. Add chopped fresh basil just before serving.
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